Hospitality operators face new air and surface sanitization challenges in a post-pandemic world
The hospitality sector faces unique challenges as it welcomes guests post pandemic. Offering a dynamically sanitized environment that mitigates pathogen risk is essential for cruise lines, hotels, casinos, air travel, resorts and sporting events.
The close proximity of guests and the extended stays associated with some offerings require continuous sanitization that can be delivered safely in the presence of guests to ensure ongoing protection.
Beyond the COVID-19 pandemic, the hospitality sector is seeking to improve air quality for its guests and employees by ridding the air of pollutants such as cigarette smoke, unwanted odors, volatile organic compounds (VOC) and other chemical fumes that are emitted by off-gassing materials and cleaning agents.